Under Canvas – Zion

Virgin , UT
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Job Description

Line Cook : : Assisting with stocking and setting up the kitchen stations
Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks
Plating prepared foods based on senior chef’s guidance
Working with servers to ensure that orders are completed according to request and on time
Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts
Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations

Position

Line Cook (6-10 M/F)

Location

Virgin , UT

Rate

$12.50 per hour plus tips

Hours

32-40 hours per week

Start Date

10 May 2022 – 10 Jun 2022

End Date

15 Aug 2022 – 7 Sep 2022

English level

Upper Intermediate – Advanced

Housing

$0 per person, per month

Transportation to work

Students can walk or ride a bike.

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