🆕 The Overlook Restaurant

Healy , AK Restaurant
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Job Description

Dishwasher & Front of House Utility : Your primary role is dishwasher; however, based on your performance you will be able to work as a Front of House Utility (busser/food runner/expo) for 1-2 shifts a week which will give you an opportunity to earn tips. Duties include but are not limited to; washing pots & pans by hand in very hot water & use the dishwasher for glasses, dishes & cutlery and then stack clean items in appropriate area. The kitchen needs to be sanitary, tidy & clean at all times. Responsible for removing trash, cleaning grease traps, & mopping the kitchen area. Your hands will be exposed to sanitizer. Very hard physical work; must be able to lift 50lbs/23kg

Prep Cook : Must have High-Intermediate to Advanced English to read instructions & recipes. Responsible for the preparation of raw foods into an approved recipe format in preparation for cooking. Must be detail oriented & able to follow instructions. You will be assisting the cook, preparing food items for cooking; stocking food items as needed; cleaning & maintaining kitchen & food prep equipment; maintaining proper sanitation controls of products; preparing sauces, vegetables, meat (pork), fish and poultry items properly. You must be able to stand for your entire shift and be able to lift up to 50lbs/23kg.

Line Cook : This is an advanced level, fast-paced position. Previous kitchen experience required. Line Cooks are responsible for preparation, assembly, and final presentation of ingredients according to the 49th State Brewing Company’s recipes and specifications and ensuring the quality of cooked/prepared food by testing them. These individuals will utilize a large range of kitchen skills, including slicing, grinding, frying, and baking during food service. Line cooks are also responsible for the detection and disposal of unattractive and spoiled foods. They will promote safety culture in all areas in the workplace, including food safety, customer
safety, and the safety of team members. Must commit to end of contract date. Must have Advanced English to read instructions & recipes, as well as communicate with the other cooks. Responsible for the preparation of raw foods into an approved recipe format to create finished food products. Must be detail oriented & able to follow instructions. Job duties may include preparing food items for cooking; stocking food items as needed; cleaning & maintaining kitchen & food prep equipment; maintaining proper sanitation controls of products; preparing sauces, vegetables, meat (pork), fish and poultry items properly and cooking to restaurant standards. You must be able to stand for your entire shift and be able to lift up to 50lbs/23kg

Position

Dishwasher & Front of House Utility : (2 M/F)
Prep Cook : (3 M/F) 🟢 ว่าง 2 ตำแหน่ง
Line Cook : (2 M/F)

Location

Healy , AK

Rate

Dishwasher & Front of House Utility : ($13.00 per hour)
Prep Cook : ($12.00 per hour)
Line Cook : ($13.50 per hour)

Hours

32-40 hours per week

Start Date

7 May 2024 – 15 Jun 2024

End Date

15 Aug 2024 – 7 Sep 2024

English level

Intermediate – Advanced

Housing

$96.00 per week (Employer) $192 every other week deducted from paycheck
Deposit amount: $200 arrival

Transportation to work

Shuttle service provided for employees

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