Skagway Brewing Company

Skagway, AK
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Job Description

Dishwasher, BOH Assistant: Duties include sorting, stacking, and rinsing dirty dishes, pots, pans, utensils, etc, operating the dishwasher, running the clean cycle, and unloading it, stacking, drying, and returning clean items to the appropriate location, taking out trash and compost and breaking down cardboard boxes.

BOH Line/Fry Cook: Must memorize and employ our serving portion sizes and all basic meal prep procedures. Maintain and follow proper food handling, safety, and sanitation procedures, which include all phases of food production and service including storage, rotation, preparation, recipe adherence, cooking methods, plate presentation, quality, service, and production time adherence. Evaluate finished products for appearance, taste, smell, and texture according to internal specifications. Work with a team of cooks to do portion prep work for other shifts when needed. Perform shift opening and closing duties as assigned, including cleaning cutting boards, fryers, grills, equipment, and floors. Maintain cleanliness and organization of kitchen, cooking areas, individual stations, kitchen equipment, and food storage areas, reporting any kitchen equipment or maintenance issues to the manager on duty.

Position

Dishwasher, BOH Assistant  (2 M/F)
BOH Line/Fry Cook  (2 M/F)

Location

Skagway, AK

Rate

Dishwasher, BOH Assistant  $15.00 per hour
BOH Line/Fry Cook  $15.00 per hour

Hours

32-40 hours per week

Start Date

7 May – 1 Jun

End Date

7 Sep

English level

Advanced

Housing

$280 per person per month (Employer)
**Deposit $280 (Upon arrival)

Transportation to work

Students can walk or ride a bike.

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